Tin Roof Pie Recipe

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Refrigerate until chocolate is set.

Tin roof pie recipe.

Freeze until firm at least 4 hours. Spread melted chocolate on bottom and up sides of prebaked pie shell. In medium saucepan combine milk chocolate chips and marshmallows. Freeze 4 hours or until firm.

Sprinkle with remaining 1 4 cup peanuts. Spread over bottom of baked crust. Directions step 1 lightly grease a 9 inch pie pan. This tin roof pie has an unbaked blend of graham crackers and butter for the crust.

In next small saucepan cook and stir caramels and cream until smooth. 8 ounces semisweet chocolate coarsely chopped 2 tablespoons butter 1 cup heavy whipping cream 2 teaspoons. Tin roof pie this delectable ice cream pie is an award winning sweet treat for many reasons. Ingredients 2 ounces semisweet chocolate 1 tablespoon butter 1 pastry shell 9 inches baked peanut layer.

20 caramels 1 3 cup heavy whipping cream 1 1 2 cups salted peanuts chocolate layer. Swirl with spoon until marbleized. Step 2 spread softened ice cream evenly into crust. Spread onto the bottom and up sides of pie crust.

First of all tin roof pie is stupidly easy to make. 9 review s 4 hr s 35 min s 15 min s prep. Top with chopped peanuts. Remove from heat stir in peanuts.

Refrigerate for 15 minutes or until set. Instructions add 1 2 cup each of the caramel topping and peanuts to ice cream in bowl. This is the pie form of tin roof ice cream. In microwave or double boiler melt chocolate and butter.

Step 2 freeze 4 hours or until firm. Drizzle pie with remaining 1 4 cup caramel topping just before serving. Step 3 top pie with remaining caramel and nuts just before serving. In a large bowl mix together cereal peanut butter and corn syrup.

Please note that nutrition details may vary based on methods of. The filling is vanilla ice cream i used heb brand 1905 vanilla mixed with caramel sauce peanuts and fudge and the topping is sweetened whipped cream. Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Cook and stir on low until smooth.

Heat 1 3 cup morsels and 1 tablespoon butter in small saucepan over low heat stirring frequently until morsels are melted. Directions step 1 add 1 2 cup of caramel topping and nuts to ice cream in bowl. 4 hr s 20 min s cook. Tin roof pie.

Swirl with spoon until marbleized.

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